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Activity Details

Session 1.5. Dietary patterns in Europe
Date: Wednesday 21 October
Time: 14.30 - 16.00 h.
Session type: Scientific Session
Room: Estrel Hall A/B
Organizer: Scientific Committee


Prof. Inga Thorsdottir
School of Health Sciences. University of Iceland, Reykjavik, Iceland and Unit for Nutrition Research, Faculty of Food Science and Nutrition, School of Health Sciences, University of Iceland. Reykjavik. Iceland.
The association of dietary patterns with health outcomes: Decomposition, Interpretation and Application in the EPIC-Study.


Prof. Christina Bamia
Department of Hygiene, Epidemiology and Medical Statistics. Medical School. University of Athens. Greece.
Developments in prevention of obesity and other non-communicable diseases in Poland through nutrition and physical activity


Dr. Iwona Traczyk
National Food and Nutrition Institute. Warsaw. Poland.
Systematic reviews of health benefits of Mediterranean dietary patterns


Prof. Georg Hoffmann
Department of Nutritional Science. University of Vienna. Austria.